PBnTasty: PupCream Recipe

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@sadiemiki, a dog's life, a dogs tales, california, dog, dog blog, Dog choice, dog day, Dog Friendly, Dog POV, Dog Recipe, Dog treats, fun, hollywood, Icecream pupscoouts badge, Los Angeles, love, Maltese, mi-ki, mi-ki dog, MIKI, Papillon, pet blog, Pets, puppies, puppy, PupScouts, Sadie, Studio City, woof, yummy dog treats

I am working on my PupScout Ice Cream Badge and have a recipe to share with everyone. Now this recipe is not for the faint of stomach, there is a waiting period for eating this wonderful PupCream.

1. Pick out some nice ripe B.A.N.A.N.A.S! 3 to be exact.

2. Peel them naked.

(you might need your paw-rents help here)

HERE IS THE HARD PART…PUT THEM ON ICE AND FREEZE OVERNIGHT-NIGHT.

NITE, NITE BANANAS… see you in 24 hours!

3. Blend Bananas in

the food processor

3. Add in 1 Tablespoon of creamy peanut butter

SERVE IMMEDIATELY or place in a container and freeze for a firmer treat. I eat mine rignt away! No time like the present to give yourself a tasty treat. If you like, you can add in strawberries or blueberriess too! I like mine classic.

YUM YUM YUM

now that’s one tasty PUPCREAM

ENJOY!!!
PS
the two-leggers like this mixture too,
so make sure to finish your bowl or they may eat it!
love ya  Miss Sadie

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PUMPKIN BONE : a recipe worthy of dropping a ball for

Tags

bone, dog blog, Dog Recipe, mi-ki dog, Sadie, woof

WOOF, there are not many things that will make me drop the ball…
but this recipe is an exception.

INGREDIENTS

2 eggs (we use the brown shelled ones but don’t use the shells!)

1/2 cup canned organic pumpkin 

2 tablespoons dry milk (great for putting protein into your dog’s diet)

1/4 teaspoon sea salt (sea salt is good for pets with pet arthritis)

2 1/2 cups brown rice flour (traditional flours don’t provide good nutrition for dogs)

1/2 teaspoon honey (optional, it is just a taste that Sadie likes and your pup might like too)

DIRECTIONS

• Preheat oven to 350 degrees F.
• Blend together; eggs with pumpkin and honey together
• Add in sea salt, dry milk, and flour.
• Add water as needed to make the dough workable be careful not to make soggy.
• The dough should be dry and stiff. (crunchy and good for teeth brushing)
• Mix this with your hands because it  might burn out your electric mixer’s motor.
• Roll to 1/2-inch thick.
• Cut into shapes, most people shape like dog bones but you can add some fun to your pup’s life by making fun shapes like hearts for valentine’s day or bat for howl-O-ween. We like this website for buying cookie cutters: TheCoookieCutterShop
• Place 1″ to 1”1/2  apart on an un-greased cookie sheet.
• Bake for 20 minutes on one side, then flip and bake another 20 minutes.
  

HAPPY CRUNCHING!

Howl-o-Ween Dog Etiquette

Tags

dog blog, dog card, Halloween, Howl-o-Ween, mi-ki, mi-ki dog, pet safe, pumpkin dog treats, treats, woof

I love it when my people get excited about a day like Halloween, which when pronounced correctly in dog speak is HOWL-o-ween! They buy candy that I can’t have but include me by making dog friendly bits that are special HOWL-fully goodies that I can have. This makes me feel included and not like Charlie Brown who was always getting “rocks”. Of course I have been known to pick up a rock or two when my people aren’t looking.

I suggest you send your favorite four-legged fur pal a Halloween Card. I love to get mail, sometimes I steal my people’s mail so getting a card from the great pumpkin is a special event. This card is an edible, natural rawhide.

Last year I dressed up as a candy corn skeleton, but this year I am taking the advise of one of my ZoomRoom trainers and going as a dust bunny so that all I need to put on is my lovely locks and lay on the floor helping my people clean!

Here are some treats you can make for your treat bag:

Howl-o-ween Pumpkin Oatmeal Spice Dog Bones
(makes about 20 cookies)
Ingredients:
1/2 cup canned pumpkin
1/2 cup water
2 Tablespoons olive oil
1/2 teaspoon cinnamon
1/2 cup oatmeal
2 1/2 cups whole wheat flour
Directions:
1. Heat up the oven to 375 degrees (let your two-leggers do this)
2. Combine pumpkin, oil, water, and cinnamon in a large bowl, stir well. (I always ask to lick the spoon)
3. Gradually mix in the oatmeal and flour (if you are sensitive to flour you can substitute with Almond flour which is a naturally grain-free Paleo-friendly flour) to form the stiff cookie dough.
4. Roll dough out in 1/4″ thickness and cut with your favorite cookie cutter on a floured surface.
5. Bake on a non-stick cookie sheet for 30-40 minutes.

Have a Happy CHEW on this Howl-o-Ween!

Breakfast of Champions

Tags

california, cantaloupe, dog blog, hollywood, Los Angeles, mi-ki dog, puppy, Sadie, yummy dog treats, Zoomroom

On a campaign for my two legged friends to eat better I have seen some interesting foods come into the house. This morning I discovered a food group that I hope becomes a staple in this house hold.

It is called the Cantaloupe!

Oh the sweetness, oh the texture, oh my goodness.

Did you know that melons make a tasty and nutritious treat for us four-leggers. There is lots of vitamins C and B-6, plus fiber, folate (a water-soluble B vitamin), niacin (vitamin B3) and potassium.

My people looked it up on the internet and the cantaloupe is good for my eyes because it has a lot of beta-carotene. Studies have shown that beta-carotene can help prevent or reduce the growth of cataracts. But all I know it this new yummy food is a vision of dancing pleasure.

Cantaloupe is also good for us four-leggers because it is a non-allergenic, so most dogs can stomach it with no adverse reaction.

Now I love my cantaloupe naked but the two leggers like to beat it up.

If you like soup you might like the recipe they found on the Food Network by Alex Guarnaschelli, Cantaloupe Soup.

 

or this Cantaloupe-Veggie Smoothie

But take it from me the best cantaloupe is naked!